Fruited Sour
Kettle Sour with Mandarin and Lime Puree. Deep yellow in color with a moderate to heavy haze and white foam. Notes of mandarin, lime, tropical fruit, slight breadiness, and sour. Medium bodied with a crisp finish.
Type: | Fruited Sour |
Yeast: | Lallemand New England |
Malt types: | Pilsner Malt, Wheat Malt |
Alcohol: | 4,5% |
Original gravity: | |
Hops: | |
Goes well with: | |