We serve lunch every week from Tuesday to Friday starting at 11, featuring a new and exciting menu that’s always full of surprises. Each lunch includes our fresh salad buffet, freshly baked bread, coffee, and a meal drink – everything you need to satisfy both your appetite and your mood. Come and discover this week’s flavors and enjoy a lunch that will leave you happy!
Soup of the week 120:-
Potato & leek soup served with a rye bread sandwich topped with avocado
Foccacia of the week 165 :-
Focaccia with Milano Salami, mozzarella & cream cheese. Served with salad
Veggies of the week 165 :-
Corn patties with grilled vegetables, citrus smetana & spinach
Husman of the week 159:-
Cured ham hock with mashed root vegetables & horseadish sauce
Fish of the week 159:-
Fish n’ Chips with Danish remoulade sauce & pommes frites
Meat of the week 159.-
Beef Tacos with Salsa verde, pickled cabbage & silver onion
Check out Untappd HERE to see what we serve on tap in the restaurant!